Ingredients
- 1 cup Greek yogurt
- zest + juice of 1/2 lemon
- 1 clove of garlic, finely minced (I use a microplane)
- 1 big handful of finely chopped fresh herbs (any mix of parsley, cilantro, dill, and mint)
- salt
Process
Mix everything together in a bowl. Taste it. Add more salt or lemon juice as needed to get the taste you want.